tag:blogger.com,1999:blog-4035048017009400332.post4280325408557947637..comments2024-03-27T11:38:48.792+08:00Comments on 咖啡与面包的交响曲, Linnh: 绿豆沙煎堆Linnhhttp://www.blogger.com/profile/14870250169588551271noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-4035048017009400332.post-82939308871659556822017-10-22T15:47:20.944+08:002017-10-22T15:47:20.944+08:00紫薯的美真会让人着迷,我爱它多过小蓝花。紫薯的美真会让人着迷,我爱它多过小蓝花。Linnhhttps://www.blogger.com/profile/14870250169588551271noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-221296522591139922017-10-21T20:57:59.099+08:002017-10-21T20:57:59.099+08:00真漂亮a~真漂亮a~chenboonhttps://www.blogger.com/profile/01644945246057724900noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-59922135065376511002017-10-15T12:16:14.250+08:002017-10-15T12:16:14.250+08:00有卖,马来人叫Kuih Bom, 内含带壳绿豆沙。
华人卖的用黑豆沙,很少有咸甜口味的。有卖,马来人叫Kuih Bom, 内含带壳绿豆沙。<br />华人卖的用黑豆沙,很少有咸甜口味的。Linnhhttps://www.blogger.com/profile/14870250169588551271noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-53407918663467942222017-10-15T12:14:30.163+08:002017-10-15T12:14:30.163+08:00哈哈!自己的颜值直线下降,只好在食物上装扮,找回一些满足感。哈哈!自己的颜值直线下降,只好在食物上装扮,找回一些满足感。Linnhhttps://www.blogger.com/profile/14870250169588551271noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-6854016098490486632017-10-15T12:12:41.193+08:002017-10-15T12:12:41.193+08:00收了一天一夜之后还是软的。今天又出现在早餐桌上。收了一天一夜之后还是软的。今天又出现在早餐桌上。Linnhhttps://www.blogger.com/profile/14870250169588551271noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-25955518167446123992017-10-15T12:11:23.416+08:002017-10-15T12:11:23.416+08:00是的,功夫在于你要揉得够久,粉团才有弹性却不过硬。
想要软一点的口感就加多番薯,想吃QQ的粉的比例高...是的,功夫在于你要揉得够久,粉团才有弹性却不过硬。<br />想要软一点的口感就加多番薯,想吃QQ的粉的比例高一些,这就是我强调的你要怎么吃就怎么做。Linnhhttps://www.blogger.com/profile/14870250169588551271noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-4505802423466361272017-10-11T17:29:19.755+08:002017-10-11T17:29:19.755+08:00如今很少看到这道糕点了。。。。。。如今很少看到这道糕点了。。。。。。Joceline Lorhttps://www.blogger.com/profile/02578455827975426907noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-870827620108202092017-10-11T16:01:04.660+08:002017-10-11T16:01:04.660+08:00加了紫薯,卖相加分,身价也随之提升,这是我看过最漂亮的煎堆,给你竖拇指👍加了紫薯,卖相加分,身价也随之提升,这是我看过最漂亮的煎堆,给你竖拇指👍Aunty Young(安迪漾)https://www.blogger.com/profile/17733723461281659635noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-22157683318473656062017-10-11T12:18:16.587+08:002017-10-11T12:18:16.587+08:00好浪漫的煎堆,
传统煎堆换上浪漫的紫色,
视觉另一享受好浪漫的煎堆,<br />传统煎堆换上浪漫的紫色,<br />视觉另一享受loong choi wanhttps://www.blogger.com/profile/03661165333538767469noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-33779101195841577712017-10-10T16:05:42.469+08:002017-10-10T16:05:42.469+08:00Linnh,是像做汤圆那样之后去炸吗?Linnh,是像做汤圆那样之后去炸吗?丝丝noreply@blogger.com