tag:blogger.com,1999:blog-4035048017009400332.post6744240964348760750..comments2024-03-27T11:38:48.792+08:00Comments on 咖啡与面包的交响曲, Linnh: 紫晶沙谷米Linnhhttp://www.blogger.com/profile/14870250169588551271noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-4035048017009400332.post-54429055287695829122010-06-23T20:26:39.000+08:002010-06-23T20:26:39.000+08:00Thanks. I did mine last night, failed :-(
Put to...Thanks. I did mine last night, failed :-(<br><br /><br><br />Put too much water, so it was too soft, I ate it while it was<br><br />hot, didn't like it, but it taste much better when serves cold.<br><br /> Is this supposed to be a hot or cold dessert? Sorry for this<br><br />stupid question, I have never eaten this before. <br><br /><br><br />The standard way I ate this is the sago without filing but with<br><br />gula melaka and coconut milk.FFnoreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-37202324556168911322010-06-22T22:19:34.000+08:002010-06-22T22:19:34.000+08:00I live in the east coast of US, dragon fruit also ...I live in the east coast of US, dragon fruit also susah to find,<br><br />unless I go to New York China town to find it. I most probably<br><br />will use my pandan paste I brought from MY to have a little of<br><br />pandan flavor. <br><br /><br><br />Roughly how long do it need to steam this?<br><br /><br><br />Thanks.FFnoreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-28311817999832723642010-06-22T09:18:53.000+08:002010-06-22T09:18:53.000+08:00linnh,
你知道嗎,
我在無名之前一直都在親子網站上寫兒子的成長日記
那個兒子的格子都有權限...linnh, <br><br />你知道嗎, <br><br />我在無名之前一直都在親子網站上寫兒子的成長日記<br><br />那個兒子的格子都有權限設定<br><br />而小妹的同事要看便當, 所以才在無名開站<br><br />竟然有幾位親子網站那裡的朋友在linnh這裡尋寶時找到我的無名<br><br />所以linnh的格子是有一群支持linnh的朋友<br><br />網路上形形色色,甚麼樣的人都有<br><br />要了資訊不見人的,不說一聲謝謝的人等等太多了<br><br /><br><br />人家欺我, 我不氣<br><br />linnh加油,, 繼續分享美味^^hippomumnoreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-49970450383020253962010-06-22T00:06:45.000+08:002010-06-22T00:06:45.000+08:00Thanks for the info. Will give it a try, but of c...Thanks for the info. Will give it a try, but of course<br><br />won&#39;t be<br><br />as delicious as yours since there is no blue flower or pandan<br><br />leaf where I live.FFnoreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-73956316769080416812010-06-21T15:38:55.000+08:002010-06-21T15:38:55.000+08:00想请问linnh姐,哪兰花要如何弄成汁?我最近才发现原来对面
的篱笆上有这种兰花,可是想来想去都不懂...想请问linnh姐,哪兰花要如何弄成汁?我最近才发现原来对面<br><br />的篱笆上有这种兰花,可是想来想去都不懂要如何制成蓝色?Mandyhttp://www.babyhome.com.tw/bb/56937noreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-3211097103177096702010-06-18T15:27:43.000+08:002010-06-18T15:27:43.000+08:00好漂亮^^
linnh果然是自然色素達人
linnh的點心烘烤都很讚
為甚麼不寫教學呢?
相信會有...好漂亮^^ <br><br />linnh果然是自然色素達人<br><br />linnh的點心烘烤都很讚<br><br />為甚麼不寫教學呢?<br><br />相信會有很多朋友希望在linnh的格子中挖到更多的寶~hippomumnoreply@blogger.comtag:blogger.com,1999:blog-4035048017009400332.post-24750169692829606262010-06-17T00:11:51.000+08:002010-06-17T00:11:51.000+08:00Just wondering is it hard to make?
Looks like ins...Just wondering is it hard to make?<br><br /><br><br />Looks like insert the filing and steam them, right?<br><br /><br><br />Thanks.FFnoreply@blogger.com